Ingredients:
Washed and chopped green coriander leaves 1cup
Green chilly 3 to 4
Garlic 5 to 6 kali
Lemon juice2 tsp
Jeera 1tsp
Dhania powder 2 to 3 tsp
Salt to taste
Method:
Put all ingredients into a chutney pot and grind it
Green chutney is ready to serve with anything you like.
Tuesday, November 18, 2008
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